Following our visit to the waterfall and the new check-in spot at Doi Inthanon, Mon Nong Kae, we were feeling hungry. We headed to the Royal Agricultural Station Doi Inthanon, located within Doi Inthanon National Park at 202 Moo 7, Ban Luang Subdistrict, Chom Thong District, Chiang Mai Province. Most of the ingredients used in the dishes come from the produce grown by Thai hill tribe farmers under the Royal Project's promotion. The restaurant offers a wide variety of dishes and a pleasant atmosphere.

This place has many beautiful flowers. After ordering food, I went for a walk and took some beautiful photos around the area. It was a lot of fun.

A colorful grasshopper

Feed the swans with food available for purchase at 20 baht per bag.

Let's go eat now.

The restaurant's signature dish is the trout, which is farmed on Doi Inthanon. This freshwater fish is native to North American streams and has a delicious flavor. It is also rich in omega-3 fatty acids, which can help lower cholesterol levels. This dish costs around 300 baht.

Sturgeon salad served with Royal Project crackers. Delicious.

The fried pumpkin mantou is delicious.

After lunch, we will go up to pay respects at the two great stupas of Doi Inthanon, Nophamethinidon and Nophaphonphumisri. The atmosphere up there will be a bit foggy and rainy. Let's continue to part 3^^ https://th.readme.me/p/11517