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Lok Wah Hin

Hello.

The Lok Wah Hin Chinese restaurant at the Novotel Bangkok Siam Square Hotel caters to dim sum lovers who don't have time for a midday meal, especially since the restaurant fills up quickly during the day. The hotel has introduced an evening dim sum buffet that allows diners to enjoy a wide variety of dim sum dishes for four and a half hours, from 6:00 PM to 10:30 PM daily, for 490 baht net. This price is only available when booking online. [ CLICK!] Let's go try it!

The restaurant boasts a bright and clean Chinese-style decor with private rooms available. The recent change in music to a modern Chinese style popular with young people has been well-received.

Menu

Shrimp dumplings
Bite-sized, easy to eat, with a smooth, non-dry skin. The filling is juicy and the shrimp are clearly visible. The seasoning is flavorful. Recommended.

'Crab shumai with pork filling'
The texture is significantly firmer than shrimp shumai due to the use of chunky pork pieces that provide a distinct chew. A good standard

'Steamed Pork Dumplings with XO Sauce'
These dumplings are similar in size and texture to steamed crab dumplings with pork filling, but they stand out with their fragrant and flavorful XO sauce. The sauce has a spicy kick at the end. Recommended.

Shrimp-stuffed wontons

'Steamed Shrimp Dumplings'
The dough was a bit thick, but the filling was fragrant and juicy with large pieces of shrimp. A good standard.

'Seaweed with Minced Pork and Shrimp Roe'
The seaweed is fragrant, thick, and does not fall apart. The minced pork is firm and flavorful, meeting a high standard.

Braised Fish Maw with Dried Shiitake Mushrooms
Two thick slices of fish maw, fragrant and flavorful, and a large, thick slice of dried shiitake mushroom, served on a bed of flavorful minced pork. Well-executed.

'เป๋าฮื้อน้ำแดง'
Abalone slices of good thickness and aroma, served with seasoned pork. Well-executed.

Pork Ribs with Fermented Black Beans

Large pieces of tender and juicy pork ribs, perfectly braised until they fall off the bone. The rich and flavorful fermented black bean sauce adds a complex depth of flavor, making this dish a true delight.

Chicken Feet in Fermented Soybean Paste

Description:

The chicken feet are perfectly tender, cooked to the point where they are soft but not mushy. The aroma of fermented soybean paste is present, and the flavor is rich and well-balanced, with a slight hint of spiciness. This dish is highly recommended.

'Char Siu Bao'
The savory char siu filling, seasoned with a touch of saltiness, complements the sweet and chewy bao dough perfectly. Well-executed.

'Cream-filled steamed bun'
Soft and chewy dough with a fragrant, smooth cream filling. The taste is well-balanced, not overly sweet, and delicious. Recommended.

'Shrimp Noodle Rolls with Assorted Toppings'

The thick, soft noodles perfectly complement the filling of whole shrimp and the rich, flavorful sauce. This is the first time I've enjoyed thick noodles, and they were done exceptionally well.

Steamed and pan-fried rice noodle rolls with red pork
Similar to the shrimp rice noodle rolls, but with a more pronounced red pork flavor. Well-executed.

'Crispy Dough Fritter Noodle Rolls with Chicken Filling'
Thin rice noodle sheets encasing large, chewy pieces of youtiao (Chinese cruller) filled with savory chicken. The filling is predominantly salty, so it's best to eat these rolls quickly. Well-executed.

'Fried Kuicheai'
Aromatic with a generous amount of kuicheai, flavorful and delicious. Recommended.

'Deep-fried Tofu Puffs with Assorted Fillings'
The crispy exterior reveals a generous filling of whole shrimp, best enjoyed with a sweet dipping sauce for an extra burst of flavor. Highly recommended.

Fried Taro

Crispy on the outside, the filling is fragrant with juicy taro, flavorful and well-made.

'Khao Pad Pak Kad'
The standard thick piece comes in a soft texture, with a fragrant and well-balanced taste. Recommended.

Chicken Spring Rolls

Crispy and consistent skin, juicy filling with a full range of standard flavors.

‘Red Pork’

Thickly sliced, generously portioned, and seasoned with a prominent salty flavor, the red pork boasts a distinct aroma of garlic and shallots.

"Soup of the Day"
The soup menu changes daily and is limited to one order per person. On the day of the review, the menu was "Red Water Bamboo Fungus." The red water bamboo fungus soup was not overly thick and had a distinct flavor. It was refreshing and helped to stimulate the appetite. It was well-prepared.

For the main course, you can choose one dish per person from the following three options:

'Fried Rice'
Fried well, not greasy, fragrant with various spices, flavorful. Recommended.

'Khao soi khao mun'
The noodles are springy and chewy, and the sauce is full of flavor and ingredients. It's well-made.

'Rad Na Moo'
Wide rice noodles with a satisfyingly chewy texture, thick and tender slices of pork, and fresh, crisp vegetables. The gravy is flavorful and well-balanced, making for a delicious dish.

For dessert, you may choose one dish per person from the following four options:

'Fresh seasonal fruits'

Ginger-infused Glutinous Rice Balls
Bite-sized glutinous rice balls with a chewy texture and fragrant black sesame filling. The ginger broth is not overly spicy and has a balanced sweetness. Well-executed.

'Tofu Pudding Fruit Salad'
Chilled tofu pudding with a satisfyingly thick and bouncy texture, served with a refreshing mix of sweet and sour fruits. A classic and delicious dessert.

'Sago Cantaloupe'

Fine, smooth shaved ice with a distinct cantaloupe flavor infused directly into the ice. Deliciously fragrant, sweet, and refreshing. Highly recommended.

A Comprehensive Review of the Dim Sum Promotion at Lok Wah Hin, Novotel Bangkok Siam Square

This review delves into the delectable offerings of the dim sum promotion at Lok Wah Hin, the renowned Chinese restaurant located within the Novotel Bangkok Siam Square.

Offering a diverse selection of approximately thirty familiar dishes to tantalize your taste buds.

The ambiance and service are excellent.

Fresh, clean ingredients are used in the steamed and fried dishes, allowing you to sample a variety of options in moderate portions.

Many people, like me, believe that this promotion is very attractive.

This is not just a dim sum dinner that is extremely difficult to find in a restaurant of this grade.

This includes enjoying a relaxed meal and conversation with friends after work or on weekends.

Suitable for families, couples, or entertaining important guests, offering a relaxed dining experience with a continuous flow of dishes throughout the evening.

90 minutes for only 490 baht net, including food, atmosphere, and hotel service.

Novotel offers a stylish experience at an affordable price.

Please note that this price is only available for online bookings.

Click here! only.

Thank you very much.
Ronaldo

Promotion details:
– Dinner dim sum buffet 18:00-22:30 490 baht net when booked online only [CLICK!]
– Additional 10% discount for accor card members

Restaurant Details
Lok Wah Hin Chinese Restaurant / 2nd Floor
11:30-14:30 / 18:00-22:30

Hotel Details
Novotel Bangkok on Siam Square
392/44 Siam Square Soi 6, Rama I Rd., Pathum Wan, Pathum Wan, Bangkok 10330 Thailand
Phone: 0-2209-8888
Website: www.novotelbkk.com

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