Kinkamtui Blog

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"Eat with bulging cheeks, explore and travel" presents the authentic Isaan flavors from a renowned restaurant with multiple branches that have been overwhelmed by customers. The restaurant, VIP Som Tum Club, has now opened a branch at Bang Yai City to serve the spicy and flavorful dishes to the residents of Bang Yai, so they no longer have to travel far to the city center to enjoy them.

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The VIP Som Tum Club @ Bang Yai City is another branch that offers authentic Isaan cuisine with a guarantee of deliciousness. With over ten branches spread throughout the country, it has become a favorite among Isaan food lovers of all levels. What catches the eye are the wooden cups and plates, the signature of the restaurant, which make the food even more appealing.

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The menu at VIP Som Tum Club @ Bangyai City focuses on Isaan cuisine, with a particular emphasis on Som Tum (papaya salad). The restaurant offers a wide variety of Som Tum options, including various "Tam Thad" (platter salads), "Tam Kotr Mua" (mixed Som Tum), "Tam Goong Prik" (Som Tum with chili and shrimp), "Tam Kotr Tin" (Som Tum with chicken feet), "Tam Khai Mod Daeng" (Som Tum with red ant eggs), "Tam Sua" (Som Tum with fermented fish), "Talay Krok Taek" (seafood salad), "Tam Kotr Hoi Khlang" (Som Tum with cockles), "Tam Goong Sadung Met Kratin" (Som Tum with shrimp and acacia seeds), and "Tam Goong Sam Dao" (Som Tum with three-star shrimp).

Heartfelt Question Set, 799 Baht

The menu's enticing visuals triggered a wave of hunger, leaving my mouth watering uncontrollably. Faced with an array of tempting options, I struggled to make a decision. Ultimately, I settled on a selection of dishes: stir-fried wild vegetables with red ant eggs, spicy clams salad, sun-dried pork, spicy instant noodles salad, red ant egg salad, and a **"Tummy-Pleasing Spicy Platter" for 799 baht**.

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Wow! Looking at the restaurant's menu, the "Som Tum Set" caught my eye. It was priced at 799 baht, and I thought to myself, "What the heck! Eating papaya salad these days, ordering a set like this, why is it so expensive?" But I decided to give it a try because the restaurant said it was enough for several people and guaranteed to be worth it. When it was served, I was speechless... the tray was huge!

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This set menu features a variety of delicious dishes, including a choice of papaya salad, salt-grilled tilapia, shrimp in fish sauce, minced pork salad, shellfish (cockles, clams, mussels), boiled eggs and preserved eggs, stir-fried noodles with soy sauce and green tea steamed noodles, and shrimp and crab (seafood). The tray also includes seafood dipping sauce, sweet peanut dipping sauce, and a variety of fresh vegetables for a delicious fish salad experience. This set is perfect for 3-4 people and is a great value for money.

Grilled salt-crusted tilapia. The fish is incredibly fresh, as the restaurant is located near the fresh market.

Large, fresh prawns marinated in a tangy seafood sauce.

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Steamed prawns, large and fresh.
The meat is bouncy in the mouth, dipped in seafood sauce, it's so good!!

Cockles, mussels, and clams are abundant.

The pork larb has a mild flavor, not too spicy, but the broth is a bit too watery. However, the owner said they will adjust the recipe to make it more delicious and flavorful.

Stir-fried noodles with soy sauce and green tea noodles are served with papaya salad or grilled fish in the style of Mieng Pla. Boiled eggs and century eggs are excellent for relieving spiciness.

Spicy papaya salad is a must-try dish. Its deliciousness will have you eating with gusto. The secret lies in the fish sauce recipe, which is fragrant and flavorful. No need for additional seasoning. Just add chili, ingredients, a dash of fish sauce, and mix it all together. The result is a heavenly explosion of taste. The vibrant colors are also a treat. The dish we ordered was spicy papaya salad with cockles. It was the perfect combination. Another eye-catching menu item was the "Giant Foot Salad."

The boiled clams are perfectly cooked, complementing the spicy papaya salad, which is made with the restaurant's original recipe.

Fresh and perfectly boiled cockles.
Eating them is a delight, offering a unique and spicy experience. The stir-fried sweet vegetable with red ant eggs is served in a large wooden bowl. The hot soup smells amazing. The broth in the bowl looks similar to "Gaeng Pae," with a rich flavor from roasted rice and fish sauce added in perfect proportions. The sweet vegetables are fresh and not tough. The red ant eggs are a rare treat. If you go during the season, you'll get fresh red ant eggs, which are guaranteed to be delicious. If you go off-season, you'll have to accept that they'll be preserved red ant eggs. However, they still offer some of the experience, satisfying the cravings of red ant egg enthusiasts.

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Fresh vegetables ready to be added to the sweet vegetable curry with red ant eggs.

Red ant eggs are off-season red ant eggs, which can be used as a temporary substitute. If you go during the season, you are guaranteed fresh, plump, and full-bodied eggs.

Stir-fried Sweet Vegetable with Red Ant Eggs, served hot.
The taste is just right, spicy and delicious. This dish is highly recommended.

This menu is considered a healthy option due to its inclusion of various fresh vegetables. Individuals who enjoy consuming vegetables are likely to find this dish appealing.

Sun-dried pork, tender and juicy, fried without absorbing excess oil. Dip it in Sriracha chili sauce for a delightful experience. This dish is highly recommended due to its irresistible flavor. Enjoy it with hot sticky rice or as a side dish with papaya salad. It's a popular and classic menu item that everyone orders, thanks to the restaurant's unique and delicious recipe.

Sun-dried pork, a signature dish of the restaurant.
Tender meat, not greasy, delicious with chili sauce!

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The food at VIP Som Tum Club @ Bangyai City is delicious, especially the papaya salads. If you like your papaya salad extra spicy, be sure to specify "super turbo" when you order, as the regular level of spiciness is moderate. Overall, the restaurant has a pleasant atmosphere and the service is good. The prices are slightly higher than your average papaya salad restaurant, but they are reasonable compared to restaurants in shopping malls or air-conditioned establishments. The quality of the ingredients is high, and the restaurant's proximity to the fresh market ensures that the ingredients are fresh.

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A generous serving of glass noodles salad with seafood and fermented pork sausage, boasting a rich and flavorful broth. Feel free to customize your order by adding your preferred ingredients.

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This crab, with its impressive size, is not easily caught and grilled. If you visit this restaurant, be sure to order it quickly.

Tender Braised Beef Soup: A Must-Try for Meat Lovers
Succulent, melt-in-your-mouth braised beef in a flavorful, spicy broth. A perfect dish for those who appreciate the rich taste of meat.

The stewed meat was incredibly tender and satisfying to chew. It had a slight crunch to it, but it wasn't tough at all. It was perfectly tender.

VIP Som Tam Club @ Bangyai City

Open daily from 11:00 AM to 10:00 PM.

Location: Bangyai City Center Soi 3, behind Big C Extra (opposite Central Westgate).

Parking: Available on-site.

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For directions, please call 085-0090092 or 061-1944994.

Click the map: Travel map

Facebook: VIP Somtum Club Bang Yai City

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