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Pirate Chambre

New Menu 2017
Hello

The Pirate Chamber restaurant aims to bring together exquisite culinary recipes from around the world in one place. Located on the 3rd floor of the Maniaya Center building in the Ratchaprasong district, the restaurant has recently launched over 50 new menu items. For this review, I have selected 12 dishes to sample, which is already quite a lot. Let's explore their appearance and taste together.

Orange and Prosciutto with Aged Goat Cheese Salad

Price: 320 Baht

This large salad boasts a vibrant array of colors with oranges, pomegranates, red cabbage, and arugula. Generous slices of Parma ham add a savory touch, while the lemon dressing and balsamic reduction provide a delightful balance of sweet and sour flavors. The salad is a refreshing and flavorful option.

"Big Show"
Price: 580 baht
A large bamboo steamer filled with a variety of dim sum, including foie gras shumai with XO sauce, beef shumai steamed with porcini mushrooms, shrimp and pork shumai topped with caviar, shrimp and crab shumai, and shrimp and chorizo shumai in XO sauce. The shumai are large and full of flavor, with tender and bouncy meat and juicy, fragrant fillings. Each variety has a distinct and rich taste. The set comes with dipping sauce, but they are so delicious that you may not even need it. Highly recommended.

Bouillabaisse Shrimp, Foie Gras and Cheese Wonton

Price: 280 Baht

Description:

This dish features a flavorful bouillabaisse broth with a distinct seafood aroma. The broth is not overly thick and has a well-balanced seasoning. The wontons are generously filled with a mixture of shrimp, cheese, and foie gras. The wonton wrappers are soft and delicate, while the filling is dense and flavorful. The combination of ingredients creates a harmonious and satisfying taste.

Tuna Ceviche with Avocado, Mango, and Caviar, Baked Nacho Cheese

Price: 460 Baht

This ceviche offers a unique Asian twist, featuring diced Japanese-style raw tuna, spicy Thai bird's eye chili, avocado, ripe mango, and caviar. The combination of ingredients creates a smooth and creamy texture with a sweet, savory, and slightly spicy flavor profile. The dish is served with crispy nacho chips drizzled with fragrant cheese and sprinkled with Thai chili powder, adding a delightful crunch and a touch of heat. The contrasting flavors and textures complement each other perfectly, resulting in a refreshing and enjoyable culinary experience. Highly recommended.

Scallop with Italian XO Sauce Spaghetti

Price: 680 THB

This dish features perfectly cooked al dente spaghetti with generous portions of thick, Hokkaido scallops. The scallops boast a natural sweetness and freshness that shines through. The highlight is the unique XO sauce, made with Parma ham and garlic, adding a fragrant depth and richness to the dish. The absence of spice allows the savory and aromatic flavors to take center stage. This is a highly recommended dish for those who appreciate bold and intense flavors.

Spaghetti Roasted Chicken

Price: 340 Baht

This dish features perfectly cooked spaghetti paired with a flavorful roasted chicken leg and thigh. The chicken is cooked to perfection, boasting juicy and tender meat. While the chicken itself has a mild flavor, the dish's true star is the spicy stir-fry sauce. This sauce, made with garlic, dried chilies, and a tangy Thai dipping sauce, packs a punch with its fiery and zesty notes. If you enjoy spicy food, this dish is a must-try!

'Steamed Mantou Beef or Pork Burger with Cheese and Crispy Pancetta'
Price: 280 Baht
This mini burger (2-3 bites) is visually striking and delicious. The use of steamed mantou buns provides a soft and slightly sweet flavor that complements the other ingredients well. The burger comes in your choice of pork or beef. We tried the pork, which was juicy and tender, and topped with crispy Italian bacon (pancetta) for added texture. The accompanying Armagnac mustard sauce was flavorful and well-balanced. Highly recommended.

Deep-fried Man Tou Pork Burger with Cheese and Crispy Pancetta and Armagnac Mustard

Price: 280 Baht

This mini burger features a deep-fried man tou bun, boasting a satisfyingly crispy exterior and a soft, sweet interior that avoids being greasy. The pork patty is noticeably denser than regular ground pork and seasoned well. The accompanying ingredients, including cheese, crispy pancetta, and Armagnac mustard, maintain a high standard of quality.

"Unagi Risotto"
Price: 480 THB
This dish features risotto rice infused with saffron and cooked in a special sauce made from three types of Japanese seaweed: kombu, wakame, and nishiki. The result is a creamy, chewy texture with a rich aroma. It is served with high-quality eel and crispy nori seaweed, topped with salmon roe. The combination of familiar flavors from the eel and risotto creates a unique and enjoyable experience. The dish is easy to eat and offers a pleasant surprise with its unexpected combination of flavors. Overall, it is a well-executed dish with high-quality ingredients.

‘Worcestershire-Marinated Medium Flank Steak Sliced’

Price: 380 THB

Description: This dish features medium-rare flank steak marinated in Worcestershire sauce and grilled to perfection. The steak boasts a delightful tenderness and is accompanied by chimichurri sauce, a South American condiment that adds a vibrant, savory flavor that complements the meat beautifully.

'S'mores Ice Cream'
Price: 265 Baht
This dessert features a variety of ice cream flavors coated in chocolate and then dipped in a layer of marshmallow, creating a combination of three distinct flavors and textures in a single bite.

‘Grilled Japanese Sweet Potato with Young Coconut Ice Cream and Pistachio’
Price: 245 Baht
This dish features a Japanese sweet potato, grilled to a smooth and tender texture, served with a rich and creamy young coconut ice cream. The ice cream boasts a distinct and intense coconut flavor, complemented by a sprinkle of pistachios.

This is just a small selection of the over 50 dishes available at Pirate Chamber. As you can see, the new menu items in the review are striking, both in their unexpected combinations of ingredients and in their unique and harmonious flavors. While I highly recommend several of the dishes mentioned, there are still over 40 more for you to try.

Thank you very much.
Ronaldo

Restaurant Details

Pirate Chambre

Address: 518/5 Maneeya Center North, 3rd Floor, Ploenchit Rd., Lumpinee, Prathumwan, Bangkok 10330 Thailand

Hours: 11:00-15:00 / 17:00-24:00

Phone: 0-2252-5131

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